Mmmm... Fondue. Once the hottest thing of the 70's, best mixed with shades of yellow and brown. Let's face it, pretty much every colour... matched? Now it's time to bring it back with our "Don't Mind if I Fondue!" Box. Four specially selected fondue cheeses plus a fondue recipe by celebrity chef, Jason Roberts.
What's in the box:
- Heidi Tilsit (AUS)
- Marcel Petit Comte (FRA)
- Le Gruyere Swiss Gruyere (SUI)
- L'Artisan Raclette (AUS)
- Tasting Notes
- Recipe Card by Jason Roberts
Further Details...
Each cheese is approx 200g. Weights may vary slightly as each cheese is hand cut.
Do you need a fondue kit?
Well-known Chef Chris Hagan has created a delicious recipe to highlight these four cheeses and it can be cooked in a saucepan - but it's waaaaay more fun in a fondue pot.
Fondue Kits!
We now have Swissmar red cast iron fondue sets or copper fondue sets available!
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DETAILS ABOUT DELIVERY CAN BE FOUND HERE.